Tuesday, 28 June 2011

22nd July Menu!

My first ever supper club menu!
Delicious flavours from all over the world.

~free welcome cocktail (mango Bellini) and nibbles~

~Thai corn fritters with a sweet and sour cucumber dipping sauce~

~Indian style green fish curry~

~Poached pears with ginger dark chocolate mousse and cardamom crème Chantilly ~

~Coffee to finish~

£20 a head,  BYO
If you have any allergies or food dislikes please let me know 4 days in advance.
Contact SheffieldSupperClub@gmail.com to book.